Coldar designs and manufactures butcher shop refrigerated counters of the highest quality and design.Each Coldar butcher’s refrigerated counter meets the specific needs of the butcher who can customize their fresh meat counter down to the smallest detail.Since 1957, Coldar has been interpreting the needs of butchers who perceive their counter as an essential component of their business: their working tool.Customized to the mini details.

Coldar’s wide range of refrigerated counters for butcher’s shops and refrigerated display cases for fresh meat are the starting point for designing exclusive furnishings for butcher’s stores, delicatessens, meat and delicatessen outlets, restaurants and food stores in general.For designer furnishings, Coldar refrigerated counters, in addition to being aesthetically valuable, are the ultimate in quality and reliability in refrigeration and are almost indestructible: in fact, they are totally constructed of stainless steel (AISI 304) synonymous with durability, hygiene and functionality.

Since 1957, Coldar staff has been refining its research with the aim of proposing refrigeration technologies that are always at the ‘cutting edge to meet the specific needs of the customer: to keep fresh meat always appealing even when exposed for long periods, minimizing weight loss and maximizing hygiene.With these requirements Coldar designs and perfects different cold generation systems combining them with new gases with very low environmental impact.

Among refrigeration technologies proposed for Coldar butcher refrigerated counters are:

“MY MEAT SYSTEM “ technology: the system that allows calibrated control and optimization of the flow of ‘air that is charged with moisture releasing it properly on fresh meat.The display surface divided into removable calti features large display tubs that can be up to 110cm deep.

Patented “COLD BREEZE SYSTEM” technology, found on every refrigerated meat counter model and featuring a static refrigeration system enhanced by a finely adjustable light cold breeze.The system boasts a unique display tank to maximize cleanliness and hygiene.

“SOFT MEAT SYSTEM” technology: a refined technology apt to create a light moist cloud to minimize weight loss.In addition to temperature, the system allows the regulation of moisture level, stabilizing it throughout the counter.

Endless customizations are available including dry, bain-marie or infrared lamp hot table; free-standing department, refrigerated undercounter cabinets, knife racks, paper racks, bag rests; intermediate shelves, log scan, log guards and more.Contacting our sales department will guide you to the customization of your tailor-made meat refrigerated counter, built to meet the most difficult requirements.

To each customer their own refrigerated meat counter….their own MY COLDAR!